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Chili Chowdown 2024

Our Sixth Annual Chili Cook Off

Thank you to our extraordinary community for coming out in support of the Springs Food Pantry. We loved seeing you at the church for Springs' "hottest" event of the year. With your help, we raised over $19,000!

Photos by Kyril Bromley & Jessica Shulman

Housing costs, rising fuel and utility expenses, combined with inflationary food costs, are forcing more and more of our neighbors to look to us for assistance. We are currently feeding over 225 families every Wednesday and our weekly food distribution expenses now exceed $20,000. Your generosity and commitment make a difference.

An extra special thank you to the chefs and businesses who donated their food, beverage, and talent for the event:
 

  • 1770 House

  • Amber Waves

  • Chef Pete Ambrose

  • Bonfire Coffeehouse

  • The Cookery

  • Kristina Felix Delano, House of Masa

  • Chef Derek Freedman

  • Hamptons Foodie

  • K Pasa

  • One Stop Market

  • Rosie's Amagansett

  • Springs Tavern & Grill

  • Sen

  • Sharp Cat Knife Sharpening

  • Smokin' Wolf

  • Springs Brewery

  • US Coast Guard Station, Shinnecock

  • Chef Juliana White, Plate in Progress

And hats off to all of our fabulous volunteers who make our pantry run so smoothly each and every week! For more information on how to join our volunteer team, email us at: springsfoodpantry@gmail.com.

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